Frequently Asked Questions
After 55 years in business, we have helped scores of Texas business owners through the process of acquiring a TABC license. In that time we have also served as an advisory and answered their questions. Click here to see our answers to these FAQs.
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Permits for businesses that sell alcohol and food, with the bulk of sales volume from liquor.
Permits for businesses that primarily sell food, but also offer wine, beer and spirit-based drinks.
Liquor & Convenience Stores
These permits authorize the holder to sell beer, wine and liquor for off-premise consumption.
These facilities may require a variety of permits including minibar, restaurant, catering and/or tavern permits.
Special Use Permits (SUP)
Zoning permission by a municipality to allow alcohol sales.
Alcohol Distance Variance
We help business owners apply for and attain approval for variances to alcohol distance regulations.
We can help identify and anticipate and navigate potential TABC issues before they derail your entire business.
We oversee restaurant construction and finish-out to control costs and expedite opening.